KILL IT & GRILL IT: A Guide to Preparing and Cooking Wild Game and Fish
Included are some of Nugent's best hunting stories, as well as essential advice on stalking, killing, cleaning, and preserving game. You'll also find delicious recipes for Biltong Jerky, Venison Honey Roast, Maple-Bourbon Wild Boar, Bar-B-Que Black Bear, Fresh Roasted Wood Duck, and more. Color photos.
Format: Hardbound
Pages: 203
Publisher: Regnery
ISBN: 9781621575825
Item #: 1194372
Published at $22.99
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